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The Effectiveness Test of Application Anthocyanin’s Extract in Fruit Jam From Several Biological

JOURNAL ARTICLE published 14 February 2019 in Indonesian Journal of Natural Pigments

Authors: Elfi Anis Saati | Hilwa Heidir | Moch. Wachid | Sri Winarsih | Abd. Haris | Nurhakim Nurhakim

Product Characterization and Marketing Strategy of “BREM UNGU”: Rejuvenation of Indonesian Traditional Food with Local Purple Sweet Potato as the Source of Natural Colorant

JOURNAL ARTICLE published 26 February 2021 in Indonesian Journal of Natural Pigments

Authors: Greta Jatiyati | Benedieta Prytania Jessica | Renny Indrawati

Statistical Analysis for Evaluating Natural Yellow Coloring Agents from Peel of Local Fruits in Malang: Mangosteen, Honey Pineapple and Red Dragon Fruits

JOURNAL ARTICLE published 3 September 2019 in Indonesian Journal of Natural Pigments

Authors: Yehezkiel Steven Kurniawan | Marcelinus Alfasisurya Setya Adhiwibawa | Edi Setiyono | Muhammad Riza Ghulam Fahmi | Hendrik Oktendy Lintang

JOURNAL ISSUE published 31 August 2020 in Indonesian Journal of Natural Pigments

The Development of Flake Containing Provitamin A Carotenoids From Blend of Banana and Yellow-Fleshed Sweet Potato

JOURNAL ARTICLE published 31 August 2021 in Indonesian Journal of Natural Pigments

Authors: Rosita Dwi Chandra | Chandra Ayu Siswanti | Renny Indrawati | Heriyanto Heriyanto | Tatas H. P. Brotosudarmo

The Effects of Steaming on Color and Carotenoid Absorption Spectra of Orange-, Yellow- and Purple-Fleshed Sweet Potatoes (Ipomoea batatas (L.) Lamb.)

JOURNAL ARTICLE published 3 September 2019 in Indonesian Journal of Natural Pigments

Authors: Maria Ika Putri Soegiarto | Heriyanto Heriyanto | Marcelinus A.S. Adhiwibawa | Endrika Widyastuti | Widya Dwi Rukmi Putri | Leenawaty Limantara

Isolation, Encapsulation, Stability and Characteristics of Thylakoid from Suji Leaves (Pleomele angustifolia) as Natural Food Coloring Agent

JOURNAL ARTICLE published 3 September 2019 in Indonesian Journal of Natural Pigments

Authors: Rosita Dwi Chandra | Renny Indrawati | Heriyanto Heriyanto | Tatas H.P. Brotosudarmo | Leenawaty Limantara

Effects of pH and Storage Time on the Stability of Papaya and Carrot Extracts

JOURNAL ARTICLE published 14 February 2019 in Indonesian Journal of Natural Pigments

Authors: Juliana Juliana | Renny Indrawati | Leny Yuliati

A Fluorescence Study on the Extracts of Red Dragon Fruit Peel in Various Solvents

JOURNAL ARTICLE published 31 August 2021 in Indonesian Journal of Natural Pigments

Authors: Krisfian Tata Aneka Priyangga | Yehezkiel Steven Kurniawan | Edi Setiyono | Muhammad Riza Ghulam Fahmi | Hendrik Oktendy Lintang | Leny Yuliati

The Effect of Yellow Natural Color from Turmeric on Physical and Sensory Properties of Arenga Starch-Taro (Colocasia esculanta L.) Flour Noodle

JOURNAL ARTICLE published 14 February 2019 in Indonesian Journal of Natural Pigments

Authors: Ervika Rahayu | Dini Ariani | Miftakhussolikhah Miftakhussolikhah | Maharani P. Elfanti | Yudi Pranoto

Economically Potential Pigments from Marine Blue-Green Algae for the Application in Food and Health

JOURNAL ARTICLE published 3 September 2019 in Indonesian Journal of Natural Pigments

Authors: Katarina Purnomo Salim | Rosita Dwi Chandra | Heriyanto Heriyanto | Dwi Susilaningsih | Leenawaty Limantara | Tatas H.P. Brotosudarmo

JOURNAL ISSUE published 28 February 2021 in Indonesian Journal of Natural Pigments

Multispectral Imaging with Raspberry Pi for Assessment of Plant Health Status

JOURNAL ARTICLE published 3 September 2019 in Indonesian Journal of Natural Pigments

Authors: Jan Lukas Bosse | Marcelinus A. S. Adhiwibawa | Tatas H.P. Brotosudarmo

JOURNAL ISSUE published 3 September 2019 in Indonesian Journal of Natural Pigments

Color Characteristics and Stability of Anthocyanin in Fresh Thunbergia erecta Flower Extract

JOURNAL ARTICLE published 29 August 2020 in Indonesian Journal of Natural Pigments

Authors: Abdullah Muzi Marpaung | Rizal Pauzan Ramdhani

Carotenoid Production by Rhodosporidium paludigenum Using Cassava Starch Hydrolyzed by Bacillus subtilis as Substrate

JOURNAL ARTICLE published 29 August 2020 in Indonesian Journal of Natural Pigments

Authors: Renna Eliana Warjoto | Felianti Felianti | Bibiana Widiyati Lay

Quantitative Trait Loci and Candidate Gene Identification for Chlorophyll Content in RIL Rice Population under Drought Conditions

JOURNAL ARTICLE published 31 August 2021 in Indonesian Journal of Natural Pigments

Authors: Yheni Dwiningsih | Anuj Kumar | Julie Thomas | Charlez Ruiz | Jawaher Alkahtani | Niranjan Baisakh | Andy Pereira

A Comparative Study on Phytochemical Screening and Antioxidant Activity of Aqueous Extract from Various Parts of Moringa oleifera

JOURNAL ARTICLE published 31 August 2021 in Indonesian Journal of Natural Pigments

Authors: Awalul Fatiqin | Hanif Amrulloh | Ike Apriani | Aneke Lestari | Berta Erawanti | Ade Saputri | Maghfiro Gita | Maeni Fitrianti | Ramachandra Rao Sathuluri | Yehezkiel Steven Kurniawan | Rr. Mini Sari Wulan | Muhammad Saqib Khan

Intensity Ratio of LH2 Complexes from Rhodopseudomonas palustris and Rhodobacter sphaeroides for Purity Determination

JOURNAL ARTICLE published 5 March 2020 in Indonesian Journal of Natural Pigments

Authors: Monika NU Prihastyanti | Jovine M Kurniawan | Melisa M Yusuf | Sherly S Azmi | Mustafavi C Ilmi | Michelle L Indarto | Stefan C Hoetomo | Melina E Wijaya | Greta Jatiyati | Tatas H.P. Brotosudarmo | Heriyanto Heriyanto

JOURNAL ISSUE published 31 August 2021 in Indonesian Journal of Natural Pigments